The drink menu ranges from popular international cocktails made from controlled designation of origin (DOCG) ingredients that highlight historic Italian liqueurs, such as Acqua di Cedro, china (quinine) and rabarbaro (rhubarb).

A superb selection of wines by the glass allows you to taste the very best of Italian organic, biodynamic and integrated winemaking.
Try the La Granda herbed ham and toasted Asiago DOP cheese as well as tempting grazing boards of Parma cured hams and cheeses from Alta Langa.

Happy hour by Eataly!

Monday to Friday from 6:30 pm to 9:00 pm
Info: direzione@greenrestaurant.it