Our pursuit for the finest ingredients is seen in the excellent selection of specialties from the Bergamo area. Highlights come from the La Granda consortium producers: Piedmontese Fassona beef...

Sirloin steak au gratin with bearnaise sauce on balsamic vinegar cream… Escalope of sea bass and salmon on grilled aubergines with olives sauce… there are so many dishes to tempt you.

Delve into a varied menu of traditional Tuscan dishes and international offerings, served in a warm, welcoming atmosphere.

A fusion of flavors between Southern Italy and local Lombard traditions.

Serves Mediterranean cuisine inspired by the season and an array of vegetables grown in the kitchen garden. The same green philosophy applies to the cocktails and food menu of Bar Orto Green Food & Mood Bar by Eataly

One of the best restaurants in Milan serving a beautifully crafted menu of Italian dishes with an international twist.

Contemporary reworkings of typical flavors, without ever forgetting the region’s great pasta and cured meat traditions.

The choice of dishes from the Roman tradition and international cuisine that you can savour in our restaurant by Eataly in Rome.

Elegantly expresses Piedmontese cuisine, alternating traditional recipes and contemporary culinary creations.