Valentine's Day Dinner

San Valentino

Celebrate the most romantic night of the year with style
Tuesday 14th February 2017 8.30pm

 

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Mediterranean shrimps salad,
with vegetables and fruits in a raspberry vinegar sauce

Scampi and artichokes ravioli in a seafood soup

Roasted duck breast, in a honey and beer caramel sauce,
accompanied with pumpkin ravioli and mostarda

Chocolate souffle in a raspberry sauce and passion fruit sorbet

€ 40,00 per person, beverages excluded

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Reservation:
reservations.duparc.pr@starhotels.it
T: 0521/292929

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