Viviana Varese

  • Viviana Varese, 9th November 2017 at Rosa Grand, Milano

    Viviana Varese, 9th November 2017 at Rosa Grand, Milano

Viviana Varese’s passion and calling for a career in food immediately became apparent as soon as she began cooking at her family’s fish restaurant at a young age. Her secret? Always aiming higher, always researching, experimenting and cooking niche top-quality ingredients.

MENU

Welcome canapés (3 pieces)

CEVICHE

Catch of the day ceviche with lime, mint, rum,
tomato salsa, chilli and raspberries with yuca chips

TRIBUTE to Angel Leòn

Plankton risotto with cuttlefish broth,
fried cuttlefish and aioli

ROYAL

Beef royale with baby vegetables,
pumpkin cream and goat milk kefir foam

DECONSTRUCTED

Meringue with zabaglione foam, almond cream, almond crunch,
coffee, bittersweet chocolate and timut pepper sorbet

Wine pairing by Eataly

120 euro

Information and Reservations
operations@starfood-starhotels.it
T. 02 88127213
Starhotels Rosa Grand - Piazza Fontana, 3
Milan

Thursday
9 November
 8:30 pm

Information & Reservations

Starhotels Rosa Grand - Piazza Fontana 3
Milan 20122
operations@starfood-starhotels.it
T. 02 8831819

Contacts

rosa.mi@starhotels.it
T:+39 02 88311
F:+39 02 8057964

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