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Taste tips

  • Cafè Noir

    Cafè Noir

  • Boeucc

    Boeucc

  • La Locanda d’Autore

    La Locanda d’Autore

  • La cantina di Manuela

    La cantina di Manuela

Saronno and surroundings. In the heart of the Lombard region, the culinary treats that will make your stay at Grand Milan Hotel even more enjoyable

Hostaria by Eataly. Roasted sword fish with herbs and grilled eggplant… veal bites with warm tay rice pie… which of the many dishes will tempt you the most in our beautiful restaurant in Italy? (via Varese 23, Starhotels Grand Milan).

Cafè Noir: Over 1000labels of national and international wines, about one hundred distillates, dessert wines, passito and late-harvest wines. (corso Italia, 73)

Scibui: A modern and trendy decor. Ideal for both cocktail hour or for lunch and dinner. (via San Pietro, 109)

Boeucc: Located downtown Saronno, this restaurant offers both traditional Italian and innovative cuisine. The house specialty is ossobuco with Milanese-style risotto. (via Giuseppe  Mazzini, 17).

Il Passerotto: Bread crostoni and the typical Milanese-style cutlet. (via Roma 23r)

La Locanda d’Autore: Elegant setting, freshly-caught fish. Friendly and kind owners (via Frua, 50).

La cantina di Manuela: A wine shop offering regional dishes, accompanied by fine wines (via Frua, 12).

Da Piero: The best-known restaurant of the area just outside of Saronno. Elegant setting. (corso della Vittoria, 439).

Momi: If you’re in the mood and the 40-minute drive does not worry you, book a table at this restaurant unique of its kind, in Blevio on Lake Como: it has a beautiful terrace overlooking the lake with breathtaking view. (via per Girola, 24 – Blevio, Como).

 

 

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